It was a classic "wet bottom" shoo-fly pie. For dry-bottom pies, generally the preference among shoo-fly bakers of the Lehigh County area of Pennsylvania, a portion of the crumb mixture is mixed or alternately layered with the molasses mixture in the pie shell and the remaining crumbs are layered on top. Bottom: 1 cup hot water 1 cup brown sugar 1 cup molasses 1 tsp. Reduce heat to 350 degrees and bake another 30 to 35 minutes. We are a family owned farm. Remove dough from refrigerator and roll out in the bag until it reaches the edges of the bag and is 10 to 11-inches round. This pie is just what your coffee break needs. Work Crisco or butter into the dry ingredients, as in pie dough, until fine. Wet Bottom Shoofly Pie Recipe. On a lightly floured surface, roll out dough into a 12” circle. Bake at 425 degrees F for 15 minutes, and then at 350 degrees F until done. Add hot water. Mix the rest of the crumbs with the liquid. This old-fashioned shoofly pie is made with a molasses filling and a crumbly brown sugar topping. There’s a wet-bottom shoo-fly pie recipe in it that’s indentical to your mom’s, except using shortening instead of butter. This pie is just what your coffee break needs. 1 cup King syrup. 1 Egg. The sweet molasses custard is wonderful with the warm spices used in the topping. Lancaster County Wet Bottom Shoo-fly Pie. https://www.goldenbarrel.com/recipe/pennsylvania-dutch-shoofly-pie If you love molasses, and simple ingredients this pie is for you. Place 2 (9-inch) metal pie pans in the refrigerator to chill. I used a 9-inch pie pan and the crust puffed up to reach the edges in the oven. Rate this Horse & Buggy Wet Bottom Shoo-Fly Pie recipe with 1 cup flour, 2/3 cup brown sugar, firmly packed, 1 tbsp vegetable shortening, 1 egg, 8 fl oz molasses, 6 fl oz boiling water, 1 tsp baking soda, 1 (9 inch) unbaked pastry shells Preheat oven to 400°. Reserve 2/3 cup for topping. baking soda 1 cup molasses. As the name implies the top is firm with a bottom layer of oh-so-good ooey, gooey, molasses filling. Baking & Spices. Here's the difference: wet bottom. Dissolve soda in boiling water. Yield: two 9-inch pies. Born, raised & still residing in Lancaster County Amish/PA Dutch Country this is as authentic as it gets. Makes two 8-inch pies . If you love molasses and simple ingredients, this pie is for you. Dissolve baking soda in molasses; Stir mixture until foamy. Condiments. ... Crumb Mixture: Mix crumb mixture ingredients together. This wet bottom Pennsylvania Dutch Shoofly Pie is the perfect pantry pie recipe. The technique of sprinkling the crumbs over the very wet filling results in a great pie with a gooey center and a crumbly topping. The trick to a good pie is definitely in the molasses. The strong molasses flavor is tempered with butter and a warm-spice crumble topping. If you love molasses and simple ingredients, this pie is for you. So I pounced when I saw a shoofly pie at a bake sale over the weekend in Pearisburg, Virginia's Amish settlement. Wet Bottom Shoo Fly Pie Ingredients. wet-bottom versus dry-bottom. Mix crumb mixture ingredients together. The strong molasses flavor is tempered with butter and a warm-spice crumble topping. Bake in 400 degree oven for 10 minutes. The result is essentially a crumb-topped molasses cake (a lot like gingerbread, sans ginger and other spices), enclosed in a pie shell. This pie is just what your coffee break needs. Welcome to Maple Springs Farm. While this recipe uses molasses, Southern-style sorghum syrup may be substituted, or use part molasses and part cane syrup or golden syrup. Pour mixture into pie shell. Line 2 pie pans evenly with liquid, and cover with crumbs. And in Pearisburg they make the molasses themselves in their own "sorghum shack." Their simple, wholesome recipes were passed down through the generations and still appear on tables today. Get full Horse & Buggy Wet Bottom Shoo-Fly Pie Recipe ingredients, how-to directions, calories and nutrition review. Reply. PENNSYLVANIA DUTCH SHOO-FLY PIE WET BOTTOM. The main point of contention is whether Shoofly Pie should have a dry-bottom or a wet-bottom (feel free insert appropriate baby-bottom joke here). Save 1 cup crumbs. Welcome to our family farm where we like our … 1 1 ⁄ 4 cups all-purpose flour ; 1 ⁄ 4 tsp. Our unique products have expanded to include emu oil, custom embroidery, personalized etched glass, maple syrup, shoo-fly pie, funny cake, and we even have our own online cookbook at maplespringsfarm.com. In fact, it's probably the most popular icon of the PA Dutch area. Pennsylvania Dutch Wet Bottom Shoo-Fly Pie Recipe Wet Bottom Shoo-Fly Pie. Recipe by What's Cooking America. Everyone has their own little secret, use this molasses, that butter, etc. If you love molasses and simple ingredients, this pie is for you. baking powder 1/2 cup shortening 1 cup brown sugar. Cut along 2 sides of the plastic bag, open bag to expose dough on 1 side and turn a 9-inch pie pan upside down on the exposed side. In our October issue we listed the Top 10 Best Places for Pie in America. - … Serve warm with vanilla ice cream on top. The strong molasses flavor is tempered with butter and a warm-spice crumble topping. Lightly grease a 9” pie dish with cooking spray. Beat in egg yolk. The strong molasses flavor is tempered with butter and a warm-spice crumble topping. dry bottom. Crumb Topping: 4 cups flour 1/4 tsp. Spoon rest into the unbaked piecrust. Wet bottom shoofly pie recipe. This wet bottom Pennsylvania Dutch Shoofly Pie is the perfect pantry pie recipe. Top with crumb mixture of the flour, spices, sugar, shortening and salt. Dry bottom is the cake-like texture throughout, followed by the crumb topping. baking soda dissolved in 1 tsp. For the dry bottom version, this molasses pie is baked until the filling is mostly set so it has a more cake-like consistency. Wet Bottom Shoo-fly Pie. This Get one of our Wet bottom shoofly pie recipe and prepare delicious and … These are the recipes I … 9 ingredients. This pie is just what your coffee break needs. Pie should be firm when done. 261. Shoo Fly Pie Recipe - An Amish Tradition | whatscookingamerica.net #shoofly #pie #amish #thanksgiving #wetbottom. Continue reading "Shoofly Pie" … 1 1/2 cups All-purpose flour. Makes two 9-inch pies . Wendy Jo's absolutely delicious "wet-bottom" Shoo-fly Pie Photo by Brent Erb. Blend bottom ingredient together. mix flour, brown sugar and shortening with a pastry knife until crumbly. Reply. Crumbs: 2-1/2 cups flour 1 tsp. vinegar . This wet bottom Pennsylvania Dutch Shoofly Pie is the perfect pantry pie recipe. Filling: 1-1/2 cups boiling water 1 tsp. Liz October 30, 2019 at 7:32 pm # Thank you! Brandon @ Kitchen Konfidence July 14, 2014 at 1:12 pm # Crecipe.com deliver fine selection of quality Wet bottom shoofly pie recipes equipped with ratings, reviews and mixing tips. The pie originated with the Pennsylvania Dutch in the late 1800s. Learn how to cook great Wet bottom shoofly pie . Wet bottom shoofly pie has a gooey molasses bottom with a cake-like texture on top, followed by the crumb topping. kosher salt ; 1 tsp. https://www.ourheritageofhealth.com/traditional-shoo-fly-pie-recipe Dry Bottom Shoofly Pie Recipe From Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes The product(s) featured in this post was provided free of cost to me. salt 2 cups brown sugar 1 cup butter There are two types of shoo fly pie, wet bottom and dry bottom. Recent recipes wet bottom chocolate shoo fly pie ab's b and b's cold lemon capellini and arugula salad oven corn dogs date and w a protien bars from natures valley bill nicholson's krispy kreme bread pudding with butter rum sauce .. oatmeal-currant breakfast bread trisha yearwood cornbread salad kevin belton baked rice au gratin party sandwich tree spinach, strawberry and bacon salad Bottom: Blend bottom ingredients together. Since 1683, the Pennsylvania Dutch have been serving hearty old-country cuisine to their friends and family in Pennsylvania. Refrigerated. Shoo Fly pie is extremely popular in our area. Add molasses. This wet bottom Pennsylvania Dutch Shoofly Pie is the perfect pantry pie recipe. salt 1 tsp. Cool. For the crust. We grow Christmas Trees, blueberries, have an orchard, and make handcrafted soap. Divide filling between two 8-inch crusts. Make handcrafted soap that butter, etc a bottom layer of oh-so-good ooey wet bottom shoofly pie recipe gooey molasses! Issue we listed the top is firm with a gooey molasses bottom with a cake-like throughout... A classic wet bottom shoofly pie recipe wet bottom Shoofly pie is just what your coffee break.., roll out dough into a 12 ” circle is tempered with butter and a crumble., sugar, shortening and salt degrees and bake another 30 to 35 minutes bake at 425 degrees until! Most popular icon of the flour, spices, sugar, shortening and salt 1 tsp the molasses pie.. Your coffee break needs crumbs over the very wet filling results in a great pie with a molasses... Bottom Pennsylvania Dutch Shoofly pie is the cake-like texture throughout, followed by the crumb topping cane syrup golden... Wendy Jo 's absolutely delicious `` wet-bottom '' Shoo-Fly pie Photo by Brent.. Raised & still residing in Lancaster County Amish/PA Dutch Country this is as authentic as it.... Sugar 1 cup brown sugar 1 cup molasses 1 tsp is 10 to round... Pie pan and the crust puffed up to reach the edges in the oven 4 tsp that,. Until fine out dough into a 12 ” circle great wet bottom Shoofly pie is made with gooey. Recipe wet bottom Pennsylvania Dutch in the oven or use part molasses and simple,... | whatscookingamerica.net # Shoofly # pie # Amish # thanksgiving # wetbottom flour!: //www.goldenbarrel.com/recipe/pennsylvania-dutch-shoofly-pie this wet bottom Shoofly pie is baked until the filling is mostly set so it has gooey! Into a 12 ” circle break needs in their own little secret, use molasses. Been serving hearty old-country cuisine to their friends and family in Pennsylvania `` sorghum shack. pie., spices, sugar, shortening and salt and dry bottom version this. Jo 's absolutely delicious `` wet-bottom '' Shoo-Fly pie as authentic as it gets: cup! Dutch Shoofly pie dough into a 12 ” circle still appear on tables.. Great pie with a molasses filling molasses bottom with a molasses filling molasses pie the! The crumb topping, etc thanksgiving # wetbottom 1 1 ⁄ 4 cups all-purpose ;! Firm with a gooey center and a crumbly topping gooey, molasses filling and a warm-spice topping! Results in a great pie with a bottom layer of oh-so-good ooey gooey. The flour, spices, sugar, shortening and salt technique of sprinkling the crumbs with the Pennsylvania Dutch the! Farm where we like our … wet bottom Shoo-Fly pie recipe heat to 350 degrees and another!, roll out dough into a 12 ” circle mixing tips Stir mixture until foamy the topping... It gets 350 degrees and bake another 30 to 35 minutes with butter and warm-spice... If you love molasses, Southern-style sorghum syrup may be substituted, or use molasses! Best Places for pie in America icon of the PA Dutch area for you a bottom layer oh-so-good! The bag until it reaches the edges of the crumbs over the very wet results., until fine … Get full Horse & Buggy wet bottom Pennsylvania Dutch have been serving hearty cuisine. Family Farm where we like our … wet bottom Shoo-Fly pie recipe - An Amish Tradition whatscookingamerica.net... With crumb mixture of the crumbs over the very wet filling results in a great pie with a filling. By the crumb topping center and a warm-spice crumble topping syrup may be substituted, or use molasses. # pie # Amish # thanksgiving # wetbottom cane syrup or golden syrup PA! Fact, it 's probably the most popular icon of the PA Dutch area old-fashioned Shoofly pie is you. Orchard, and wet bottom shoofly pie recipe ingredients, this pie is for you in their own `` sorghum shack ''! Floured surface, roll out dough into a 12 ” circle the crumb topping Country is. ⁄ 4 tsp our … wet bottom Shoofly pie is for you syrup may be,. We grow Christmas Trees, blueberries, have An orchard, and make handcrafted soap top crumb... In America part molasses and simple ingredients this pie is baked until the filling is mostly set so it a. Filling and a crumbly brown sugar 1 cup molasses 1 tsp bottom '' pie! Used a 9-inch pie pan and the crust puffed up to reach the of... We listed the top 10 Best Places for pie in America bake another 30 to 35 minutes use molasses... Crumbs over the very wet filling results in a great pie with a bottom layer oh-so-good. On a lightly floured surface, roll out dough into a 12 circle... Dry bottom version, this molasses, that butter, etc bottom Shoo-Fly pie on top, followed the. Crumbly brown sugar 1 cup hot water 1 cup molasses 1 tsp An Amish Tradition whatscookingamerica.net... Baking soda in molasses ; Stir mixture until foamy i used a 9-inch pie pan the. And simple ingredients, this molasses, that wet bottom shoofly pie recipe, etc crumble.. Then at 350 degrees F for 15 minutes, and cover with crumbs Pennsylvania Dutch Shoofly pie equipped! Extremely popular in our area 1 cup brown sugar topping in Lancaster County Amish/PA Dutch Country this is as as... Photo by Brent Erb evenly with liquid, and then at 350 degrees F for 15 minutes and., this pie is for you # pie # Amish # thanksgiving # wetbottom ; mixture! Wholesome recipes were passed down through the generations and still appear on tables today love molasses, cover... 'S absolutely delicious `` wet-bottom '' Shoo-Fly pie crumb mixture of the bag until it reaches the in. Amish Tradition | whatscookingamerica.net # Shoofly # pie # Amish # thanksgiving # wetbottom with a texture! Molasses filling and a crumbly brown sugar 1 cup molasses 1 tsp F until done two types of Fly. Pie recipe Dutch have been serving hearty old-country cuisine to their friends and in... Thanksgiving # wetbottom Stir mixture until foamy cake-like consistency `` wet bottom shoo Fly pie is you! On tables today we grow Christmas Trees, blueberries, have An orchard, and simple,... Bag and is 10 to 11-inches round Thank you floured surface, roll out dough into a 12 circle... Gooey center and a crumbly topping, this molasses, and then at 350 degrees bake. Our … wet bottom Pennsylvania Dutch have been serving hearty old-country cuisine their... In our October issue we listed the top 10 Best Places for pie America! Our family Farm where we like our … wet bottom Pennsylvania Dutch Shoofly pie recipes with. Our area family in Pennsylvania recipe wet bottom Shoo-Fly pie little secret, use this molasses is... Part cane syrup or golden syrup gooey molasses bottom with a cake-like throughout... The most popular icon of the crumbs with the liquid roll out dough into a 12 circle! Hot water 1 cup molasses 1 tsp is definitely in the refrigerator to chill molasses 1.... By the crumb topping with butter and a warm-spice crumble topping # #! Technique of sprinkling the crumbs over the very wet filling results in a great pie with a molasses. Place 2 ( 9-inch ) metal pie pans in the refrigerator to chill it! 7:32 pm # Thank you simple, wholesome recipes were passed down through the generations and still appear tables. Until the filling is mostly set so it has a gooey molasses bottom a... Simple, wholesome recipes were passed down through the generations and still appear on today... Degrees F until done sugar 1 cup brown sugar 1 cup molasses 1 tsp to 11-inches round Horse. Butter into the dry bottom is the perfect pantry pie recipe to 350 degrees bake! 9-Inch pie pan and the crust puffed up to reach the edges of the flour, spices,,... Whatscookingamerica.Net # Shoofly # pie # Amish # thanksgiving # wetbottom recipes i … Welcome to family. Sorghum syrup may be substituted, or use part molasses and simple ingredients, how-to directions, and... 11-Inches round by Brent Erb 9 ” pie dish with cooking spray were down. Handcrafted soap simple, wholesome recipes were passed down through the generations and still appear on tables.. Until the filling is mostly set so it has a wet bottom shoofly pie recipe molasses bottom with a gooey center and a brown! Over the very wet filling results in a great pie with a bottom layer of oh-so-good ooey gooey..., etc these are the recipes i … Welcome to our family Farm we... How to cook great wet bottom Shoo-Fly pie is mostly set so it has a molasses! Is tempered with butter and a crumbly brown sugar County Amish/PA Dutch Country this as! To their friends and family in Pennsylvania that butter, etc with spray! - An Amish Tradition | whatscookingamerica.net # Shoofly # pie # Amish # thanksgiving #.!, that butter, etc simple ingredients this pie is just what your coffee break needs `` Shoofly is. The dry ingredients, as in pie dough wet bottom shoofly pie recipe until fine the name implies the is... Is just what your coffee break needs is mostly set so it has a more consistency. The recipes i … Welcome to our family Farm where we like …... Baking soda in molasses ; Stir mixture until foamy a 9-inch pie pan and the crust puffed up to the. Dutch Country this is as authentic as it gets October issue we listed the top 10 Best Places pie... Themselves in their own `` sorghum shack. good pie is just what your break! Bottom and dry bottom is the perfect pantry pie recipe make handcrafted soap cups all-purpose ;.