The strong, dense velvety soft blues demand a vibrant, fruity chutney to show off their complex flavours and richness! STEP 2 Up to an hour ahead, cut the stilton into slices a little smaller than the toasts (this is easier to do if the cheese is cold from the fridge), keep covered. All five The Fine Cheese Co. Chutneys for Cheese, as a set. When pairing cheese and jam I like to look at the whole picture. Our palates are unique and what is a great pairing for one of us may be awful for somebody else. Stilton Cheesemakers' Association We usually have a bottle of port at Christmas - I find it a bit too strong personally but when enjoying it with the delicious stilton and Branston Caramelised Onion Chutney I could see how it works. Download the nutritional and care Information for Carnival . Serve on ginger biscuits with crème fraiche for a quick and tasty dessert, and pair with a medium white wine. "Serve it with a Stilton or goat, and it smooths everything out." Put the onions, sugar and vinegar into a large pan on a low heat. The king of every Christmas cheeseboard, Stilton pairs well with a fruity chutney, oat crackers and, for the more daring, even a mince pie! Sweet and refreshing mango pieces and spicy crystallised ginger burst through White Stilton to warm the taste buds. 17/10/2019. Berber 1884 vintage cheddar is my new fav cheese by the btw. Bon Appetit! If you manage to resist eating it all yourself, a pot of this great Christmas chutney makes for a … But most importantly, it goes … This prevents the Stilton tainting any other foods in the fridge and stops Stilton being tainted by them. Spread on fingers of toast and grill. You don’t have to reserve your Stilton for entertaining. I’m not a fan of stilton, but I do love both caramelised onion chutney and port, and pairing it with both of those did almost make me like it. That's a bit of a toughie - I think either a mango/major grey's or a tamarind would go nicely. Stilton crumbles effortlessly for use in salads, soups and dips. Pear, Stilton and tomato quesadillas Delicious Magazine. Mix together the cheeses, crème fraîche, eggs and mustard with some seasoning, then chill. The sweetness from the apples and the tang from a liberal measure of Somerset Cider Brandy make this the perfect chutney for blue cheeses such as Stilton. Grating straight from the freezer is also possible and a boon for last minute recipes. One a full-bodied, sweet and fruity, high alcohol content Portuguese wine; the other a king among cheeses, its creamy saltiness complemented and enhanced by … Strong Cheddar, Bramley Apple, Date and Stout Chutney, Toasted Hazelnuts A traditional cheddar cheese requires a traditional chutney. I think I would lean more … pear, flour tortillas, tomato chutney, stilton, spinach, oil and 1 more. This recipe took about 3 hours. Stilton dip or salad dressing – crumble Stilton into a bowl and mix with plain yogurt, fromage frais or soured cream. Northampton Port and Stilton is one of those classic food-and-drink combinations that simply trips off the tongue for many people. For cheeseboard use, take Stilton out of the fridge up to 2 hours before serving to reach room temperature; this really allows the flavours to develop. Don’t waste it – with a little care you can enjoy the rest of the cheese over the coming months. Stilton freezes beautifully. NN2 1BP. Damson gin is great too. We ate them fresh, made lovely cakes and jams and lastly, created the most delicious Plum and Red Onion Chutney with Christmas in mind! World-class dancer Michaela DePrince announces break. Lastly we tried stilton with Branston Caramelised Onion Chutney and Croft Reserve Tawny Port. Toast in the oven for 10 mins until they begin to go golden, checking after 5 mins as the trays may need turning. The marmalade and orange peel flavours of this famous Hungarian dessert wine are fantastic with this mellow blue. De-frost slowly – preferably in the fridge overnight. I used this chutney recipe with the stilton tart recipe also on this site as well as to go along side a baked ham. A seriously sophisticated chutney from the 126-year-old foodie firm … I love a nice bit of cheddar at xmas, can anyone recommend a nice chutney to go with it? Stilton in Soup – Crumble Stilton into your favourite soup. Tokaji . PO Box 1409 If taken straight from the fridge it slices easily for sandwich use. Sweet sherry The chutney for this moreish canape can bemade in bigger quantities and stored in jars for a couple ofmonths – delicious with cheese and crackers. Roll out dough on a lightly floured surface with a floured rolling pin into a 17- by 8-inch rectangle and fit into tart pan. For the chutney. Whether it is a robust red or a sweet dessert wine or fine Port, the Stilton and the wine should balance one another. These Polenta Bites with Stilton and Red Onion Chutney Are a Perfect Holiday Appetizer! Heat to a gentle boil on a medium-low flame; be very careful to stir it periodically until the chutney turns completely purple and it’s the desired consistency. A nice chutney to go with cheese (25 Posts) Add message | Report. So you cannot be prescriptive, but we can learn from what others have tried and we can experiment. Recipe from Good Food magazine, January 2009, Exclusive offer from Good Food Deals: 2 Answers. This chutney is a wonderful combination of apple with warm spices and dark caramel from the stout and dates. What with? By the end of the month, they were getting very ripe and needed using. Cheese and Jam Pairings. Stilton freezes beautifully. Allow to reach room temperature before serving. As a general rule, if you are eating Stilton with biscuits and you are looking for a wine, then Stilton needs one with a depth of flavour. Stilton avocado starter – mix Stilton with a little mayonnaise a few chopped, seeded grapes or fresh pineapple and use to fill a halved avocado for a delicious starter. thespababe. Stilton rarebit – blend Stilton with a little cider and diced apple. Blue Stilton goes well with any wine –simply experiment. It also works really well with cold meats and pork pies and would be perfect for a ploughman's lunch. "The chutney holds up to pretty much any cheese," Foster says. Cook for about 25 mins, stirring now and again, until gloopy and sticky. Sweet wines go especially well with Stilton – Port being the favoured choice of many; try a dessert wine for a change or a full bodied robust red wine. A full bodied, robust red wine such as a Shiraz. 300g stilton, crumbled; 200g parmesan (or vegetarian alternative), grated; 2 … Stilton and Beans on Toast – Melt Stilton on top of the beans. 1 decade ago. White Stilton goes well with both savoury and sweet foods, but is particularly wonderful with fruit like apricots – fresh or in a jar of delicious Apricot Chutney. Stilton Tart with Cranberry Chutney Gourmet Makes 32 appetizer portions (more if you cut the pieces larger) For the pastry dough: 1¼ cups all-purpose flour ¾ stick (6 tablespoons) cold unsalted butter, cut into 1/2-inch cubes 2 tablespoons cold vegetable shortening ¼teaspoon salt 2 to 4 tablespoons ice water Fold into neat parcels and bake in a hot oven for 10-15 minutes – perfect party food! Grill for 3-5 mins until golden brown and bubbling. 10% OFF individual item price. Stilton jackets – Instead of butter, mix a little Stilton with potato scooped from a halved jacket potato and put back into the skins and cook until melted. Stilton filo parcels – Place slices of Stilton on 3 or 4 layers of filo pastry. desperatelyseekingamovingdate Mon 07-Dec-15 22:03:59. 2 red onions, thinly sliced; 4 tbsp muscovado sugar; 100ml balsamic vinegar; For the rarebit. Good cheddar/ cheese recommendations also welcomed. Stilton & Pear Gnocchi Jamie Oliver. To serve, heat the grill, lightly toast the bread and cut each slice into chunks. What kind of Chutney goes best with Stilton cheese? Set of Five English Chutneys for Cheese from The Sunday Times Five Best Food Websites and The Times top 10 Best Cheese Shops: The Fine Cheese Co. Or for “Quick Stilton pizza”, slice a portion of a French loaf lengthways, spread each cut face with a tomato base, top with a mixture of finely chopped onions, mushrooms and stilton cheese. It is such a great accompaniment to brie, stilton and mature cheddar. Serve with crackers or plum bread and a mango chutney for a change. Sweet wines go especially well with Stilton – Port being the favoured choice of many; try a dessert wine for a change or a full bodied robust red wine. Make tart shell: Preheat oven to 350°F. Press into individual pots, chill well and serve! Highly enjoyable with a glass of Pouilly-Fume. It can turn almost any standard snack or dish into something special – see our 12 quick tips on the right. pear, unsalted butter, crème fraîche, gnocchi, fresh flat leaf parsley and 2 more. But it turns out that white wine can go just as well with many cheeses - as can dessert wine and port. A gorgeous homemade chutney is sure to go down a treat with the foodies in your life, and pairs beautifully with stilton, brie and any other festive cheeseboard favourites this Christmas. Properly wrapped Stilton will keep perfectly well in the fridge for a couple of weeks after opening. ORGANIC TOMATO CHUTNEY. Answer Save. Simply cut into easy to handle portions, wrap in cling film or foil and freeze for up to 3 months. Put onto a baking sheet, spread a tsp of chutney on each chunk, then pile on the rarebit mixture – as much as the little squares can hold. Stilton Pizza – Top pizza with crumbled Stilton. Visit our Recipe Page for more Stilton inspiration. Fox News host calls out Trump for debate statement Goat’s cheese can be either gratefully accompanied with additional rich flavours such as our delicious Apple, Date and Ginger chutney, or complimented with the sweet heat of our Hot Lava Java Tomato and Mango … Similar to port but with a slightly bitter edge that goes brilliantly well with blue cheese. repinanatoly. Stilton Summer Salad – Crumble Stilton over rocket or lettuce with watercress and drizzle with a light dressing. Stilton Mash – Melt crumbled Stilton into mashed potato and serve with sausages and onion gravy. 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