– The ingredients. Form mixture into 9 pancakes and place … As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I plan to use this as a starting point also. I’m going to use this as a starting point and see if I can recreate my childhood memories :D. Wow. thanks great topic keep comming total war rome ii keygen, Just like your grandmother my granny used to cook leftover meals that are heavenly delicious, how I miss her so much all of her recipes are compiled in a book she is my first teacher in cooking. Always good to have some recipes for left overs :-). I have three different mashed potato recipes on this website, it was obviously time to give us a good way to repurpose them! My recent post Summertime Turkey Salad, Looks really good and reminds me a lot like a Swedish dish called "Rösti". In a large skillet, melt a couple tablespoons of butter over medium heat. 1/3 cup shredded Monterey Jack cheese. Flatten out the patties with your palms so they’re about ⅓ – ½ inch thick. Made with leftover mashed potatoes – they have delicious golden edges and are perfect with sour cream! Fry mashed potato pancakes until golden brown; flip and do the same on the other side. That's great! Your email address will not be published. I make them but never put onion in them…don't know why I never thought of that. Years ago I had a ton of mashed potatoes left over from a Thanksgiving dinner, and this is essentially what we did with them for breakfast with eggs the next morning. We love pancakes, but have you ever tried Potato Pancakes? I added some rosemary and thyme. I also enjoy smothering my potato pancakes in bacon and diced green onions. Scoop cold leftover mashed potatoes … Mix together flour, garlic, salt and pepper and dredge uncooked potato patties in the flour mixture. Form into 2-inch patties. My mom made these these for us as a small child. Combine the mashed potatoes, eggs, salt, pepper, garlic, flour, and milk in a large bowl. You are the first person I’ve come across in almost 40 years to say they’ve eaten potato pancakes this way. Mix together mashed potatoes, spring onions, cornflour, mixed herbs, egg, and salt in a large bowl … That sounds yum!! Made garlic mashed potatoes last night? It happens every Thanksgiving or other holiday meal. Using the back of your spatula, gently press them to ¾ inch thick. Finely mince a tablespoon or so of onion, again, for every cup and a half of potatoes you have. I am glad you liked it! Add butter to the skillet as needed. Especially the version with the cheese!!! YUM! Place cooked patties on a plate lined with paper towel to blot off the excess oils. They were so soft & adding sour cream on top, makes them the perfect little snack or dinner! A potato served as a patty with all the trimmings. Lay them on a plate that is lined with paper towel, to absorb the excess oils. Hmmm….I've never had a german potato pancake… but I so want want seeing this great looking recipe! The flavors melted together and was fabulous! If they're warm, the pancakes won't stick together. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Look at the notes above on how to reheat the pancakes if frozen. These easy potato pancakes are perfect for breakfast, lunch, supper or as an appetizer. They’re great as a side dish instead of mashed potatoes or baked potatoes – but I also love them for breakfast instead of making hash browns. Made with leftover mashed potatoes - they have delicious golden edges and are perfect with sour cream! 2 tbsp chopped scallions, green and white parts (omit if using sautéed leeks and pine nut mashed potatoes as base) 1 egg lightly beaten. If you already added salt and pepper when you made your mashed potatoes, you likely won’t need to add any to your potato pancakes. Potato Pancakes: These potato cakes have been an absolute family favorite for years! Prep Time 10 mins. Learn how your comment data is processed. Again, whisk those until thoroughly combined, and set them aside for a moment. I mean, they’re fried potatoes filled with cheese. She added corn. Add 1 Tbsp salt and peeled quartered russet potatoes (2 lbs or about 7 … Kartoffelpuffer! With just a few basic ingredients, she can fry up this delightful dish for only 20¢ per serving. Preheat a large frying pan or griddle to medium heat. If you missed my traditional Creamy Mashed Potatoes or Sweet Potato Casserole, you'll definitely want them for this wonderful recipe. To die for! Your email address will not be published. Required fields are marked *. Shape the mixture first into rolls and then in the form of pancakes. I remember potato pancakes as a sweet dish as well. Thanks and enjoy! *Variations – try mixing in some grated cheese, or crumbled, cooked bacon. I do like this recipe as presented as a savory dish also. Don’t crowd them. That is a web-based nutritional calculator and is not guaranteed to be accurate. I had about 4 1/2 cups of mashed potatoes here. After cooking them, place in an airtight freezer container or bag with parchment or waxed paper in between each pancake (so they don't stick together). This recipes is extremely flexible. Yes, they are prefect for re-heating! Boil the potatoes for 20 minutes and turn them into mashed potatoes. And you will most likely need to add gluten free flour to thicken up the dough. They don’t release much water, make crispy pancakes that are not oily. : Oh My (crunchy golden brown) Goodness! Ive Never seen a recipe fOr them until now. Then cook each mashed potato pancake … In a large bowl mix 2 cups mashed potatoes, 2 tablespoons diced leeks*, 1 cup shredded cheese, 2 tablespoons oat flour*, and 1 egg. Mix in potatoes and onion. Want to spice up you dinner and add a yummy side? Store in the freezer for up to 2 months. I share homemade, from scratch, classic recipes for desserts & sweet treats including cakes, cupcakes, cookies and more. like you ate them with dinner a night or so ago, so they have salt, pepper, etc in them), then you don’t need to add any additional salt and pepper. Perfectly crispy. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! I add several new posts every week – Sign Up for the Free Newsletter and Never Miss a Thing! To the mashed potatoes we’re adding a little shredded cheddar cheese, parsley, eggs, and flour. You'll want to make a double batch of mashed potatoes just so you can make these! Potatoes – About 2 cups of red mashed potatoes. Wrap potato pancakes tightly in aluminum foil and place in a freezer-safe Ziploc bag. Repeat with the remaining potato mixture. It’s important to keep a few ingredients in mind if you’re using a different mashed potato recipe. Repeat with the remaining potatoes. Did you make and enjoy this recipe from Cosmopolitan Cornbread? How delicious!! Yum yum If there were ever leftover mashed potatoes I know what we would be making. Let cook for 4-5 minutes until very golden and crispy, then flip and cook another 4-5 minutes until … Sooo good!!! I made them ahead of time and just reheated them when it was time i eat! I loved the additional ingredIeNts you used. Scoop the mixture into the skillet in mounds, about 1/3 cup or so each, do not crowd them. Needless to say the only syrup I used was butter. How to make mashed potato pancakes . Add butter to the skillet as needed. Stir into the potatoes, along with the minced onion until combined. Perhaps you just like potato pancakes. Notice that I suggested mixing in chives for mashed potato pancakes and pecans for sweet potato pancakes. Incredibly Simple Potato Cakes - From Instant Mashed Potatoes! The eggs and flour help to bind the pancakes together. I love your family photos! Such a great use for leftover potatoes! I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. This site uses Akismet to reduce spam. These are perfect! Perhaps you want to change up your breakfast a little? I always add a little salt and pepper for flavor – but this will depend on how much seasoning you added to your mashed potatoes. How to Make Mashed Potato Pancakes (with real potatoes): Instructions: Add beaten egg to leftover mashed potatoes. These easy potato pancakes are perfect for breakfast, lunch, supper or as an appetizer. German Potato Pancakes are an excellent way to use up leftover mashed potatoes. https://www.allrecipes.com/recipe/262978/leftover-mashed-potato-pancakes Please rate it below and leave a comment to share your thoughts! I don’t know how she made them, so I can only hope she would approve of these Leftover Mashed Potato Pancakes. We used an ice cream scoop. Yum, I love potato cakes. You can use any flavor of leftover mashed potatoes that please your palate as long as they're cold! Place a baking rack on a baking sheet, arrange potato pancakes on top and bake for about 5 minutes (10 minutes for frozen potato pancakes). Cuisine: American, Jewish. As this is the most important ingredient in this recipe, I’d advise you to buy nice red skinned potatoes. The best potatoes for potato pancakes are starchy/mealy potatoes like Russets and the second best are all-purpose potatoes like Yukon Gold potatoes. Crispy Mashed Potato Pancake From Scottsdale, Arizona, Mary Schuster shares her tasty secret for using up leftover mashed potatoes. To form the batter into patties, I like to use a large cookie scoop or ice cream scoop to make potato pancakes that are around 3-4 tablespoons of batter each. I'll be making these with leftovers for sure. Every Thanksgiving, my Oma Engels would stand in the kitchen and make these for our evening supper. I dont remember what we called them but I remember that we liked them. … They have fluffy centers, golden edges, and a little cheese for extra flavor. Thank you iron cooking makes everything better. Then fry in a large frying or on the griddle until golden on both sides. I would have never thought to try these, but they looked so good & they were! Then fry in a large frying or on the … Yum! To do that, preheat oven to 350 (or 400 for frozen potato pancakes). Let them cook for just a minute, and gently flip them over. They are great for leftovers too! © Constance Smith | CosmopolitanCornbread.com, German Potato Pancakes from Mashed Potatoes. Can you think of a good egg substitute for this recipe? In a large skillet, heat a couple tablespoons of butter over medium heat. If your potatoes are cold from the fridge, I recommend warming them up slightly and giving them a second mash or beating with an electric mixer so they're easier to work with. Thanks for the wonderful reminder of them. Scoop the mixture into the skillet in mounds, about 1/3 cup or so each, do not crowd them. *If your potatoes were already seasoned quite heavily, you may not need the salt & pepper. Stir into the potatoes, along with the minced onion until combined. Let them cook about 3 or 4 minutes on that side, until it is golden brown on the bottom, then turn them over and finish browning the original side. We like to reheat our easy potato pancakes in the oven. We always have leftover mashed potatoes…my family would love these yummy pancakes! Now, heat oil in a large skillet and over medium-high heat and drop in mounds of the mashed potato pancake batter using a cookie scoop. I pick the cheese and bacon version please!! Visit http://foodwishes.com to get the ingredients and more info, and watch over 350 free video recipes. To form the batter into patties, I like to use a large cookie scoop or ice cream scoop to make potato pancakes that are around 3-4 tablespoons of batter each. Cook Time 18 mins. Fill a 5 Qt pot with water. These mashed potato pancakes are perfect as a "make ahead" breakfast for busy weekday mornings! Where the coffee is hot, the chickens are happy, and there's always something delicious in the kitchen. Here is what you’ll do: Divide potatoes to make 8 portions and form into patties. Fry on the one side until golden (about 3-5 minutes), then flip and fry on the second side until golden. Serving these mashed potato pancakes with a tangy sour cream makes them even more delicious. :) These look amazing. In a large bowl add the mashed potatoes, eggs, flour, cheese, parsley, salt and pepper. Total Time 28 mins. Thank you for letting me know! My stepmom made some that are similar. Mashed potato pancakes make a healthy lunch or side dish; they are easy and cheesy. Have a wonderful Thanksgiving! This recipe features a double dose of delicious Idaho® potatoes — they're shredded in the pancakes, which then get topped with a dollop of creamy mashed potatoes. I normally use flax egg or banana but I wasn’t sure if that would work. Cheesy potatoes with golden edges and sour cream – you can’t go wrong! Add the mozzarella, eggs, cornflakes, sweet corn, olives, salt, garlic powder, and parsley to the mashed potatoes. We always make extra mashed potatoes, just for a good excuse to make these pancakes… Because these variations are perfectly acceptable – if you make “smashed” potatoes in your house rather than “mashed” potatoes – this recipe is perfect for those as well! Let them cook for just a minute, and gently flip them over. Eggs – 2 fresh organic eggs. Well, here is my favorite thing to do with leftover mashed potatoes. Here’s another variation…add some grated cheese to the potato mixture. Simple ingredients go into these delicious potato cakes! Flour – 1/4 cup all-purpose type flour (organic if you can). October 20, 2020November 17, 2012 | Constance Smith. is the flour self raising flour or all purpose flour. First if your mashed potatoes weren’t made with an egg, go ahead and add one now. Get creative! Mashed taters already seasoned with onion, garlic and cheese. September 11, 2020. 1 ½ tbsp all-purpose flour. Home & Lifestyle. My name's Fiona and I love to bake and blog. Can you believe that these Incredibly Simple Potato Cakes are made from instant mashed potatoes? You have leftover mashed potatoes that will not be eaten as leftover mashed potatoes??? In a large skillet, heat a couple tablespoons of butter over medium heat. Leftover mashed potatoes make these Mashed Potato Pancakes (Latkes) a snap. I am thinking they’d be ok. I also was able to reheat n eat them and was tastier than the 1st time. Flatten out the patties with your palms so they’re about ⅓ – ½ inch thick. We’ve always loved mashed potatoes and rarely have leftovers, but with this recipe we are sure to try and have some saved so we can make these mashed potato pancakes the next morning. In a bowl, whisk together the following – For every 1 1/2 cups of mashed potatoes you have: 1 egg, 1 Tb flour, 1/8 tsp baking powder and salt & pepper to taste. Looking forward to trying it this way. I like to serve potato pancakes with the same toppings as baked potatoes, which includes: These mashed potato pancakes are such a great way to use up leftovers, and a delicious way to enjoy potatoes. They're crispy on the outside and creamy, cheesy delicious on the inside. Same here! https://www.justataste.com/cheesy-leftover-mashed-potato-pancakes-recipe But they are hard to make with one good hand. Thank you. This is the first time I tried… Courtesy of the Idaho Potato Commission. Recipe courtesy of the Idaho Potato … https://www.food.com/recipe/leftover-mashed-potato-pancakes-9054 Adding the cheese and parsley add even more flavor. Mix everything together. How to Make Potato Pancakes with Leftover Mashed Potatoes; Life Update #1: Relaxed Goals for 2021; Perfect Sour Cream Mashed Potatoes That Anyone Can Make; The Mixed Party Nuts that Have it All: Salty, Spicy & Sweet; How to Make a Layered Christmas Smoothie; Categories. These were perfect, though I don’t know what a muffin scoop is. Though corn fritters are good with maple syrup too. Your German potatoes sound delicious. It’s important to note that the flavor of the mashed potato pancakes depends greatly on how your mashed potatoes were made. And love this dish. How to make Air Fryer Potato Pancakes. These are seriously so good! Whisk the eggs, flour, baking powder, salt & pepper until smooth. * Percent Daily Values are based on a 2000 calorie diet. These potato pancakes look so yummy! My mom would use leftover maShed potatOes, fOrm a pancaKe and fry Them in the Pan we’d just cooked bacon in. Exactly what we were looking for, German tradition with American leftovers. This is the closest recipe I’ve found, to what my mom would make. Form the dough into patties about 1/4 cup of batter each. Course: brunch, Side Dish. From there – mix all the ingredients together. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Heat oil in a skillet over medium heat. What is not to like? Nutritional Disclaimer: Nutritional data is provided as a courtesy and estimated by a service called Nutritionix. Let them cook for just a minute, and then flip them over…. Servings: 12 pancakes… I’ve been searching for a recipe for years to recreate what I had as a child. Add bread crumbs, a little at a time until the potatoes are thick enough to form into balls. We never put onion or cheese in ours – and we always at them with jam! https://www.homecookingadventure.com/recipes/mashed-potato-pancakes Place the mashed potatoes in a large bowl (I used leftover colcannon). German Potato Pancakes with Mashed Idaho® Potatoes, Caramelized Apples and Sage-Infused Honey. i would never of thought to make pancakes with potatoes. Scoop the potatoes into the skillet. For every 1 ½ cup of potatoes (approximate). I find a muffin scoop is perfect for this. They are so fluffy and taste good. How to make potato pancakes out of mashed potatoes? How to make the pancakes. In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. How to Prepare Mashed Potato Cakes from Leftover Mashed Potatoes. If they are seasoned enough for eating (i.e. Heat oil and butter in a large skillet over The best thing about this recipe is so customizable; you can make it using any leftovers you have in your fridge. Gently mix in the flour and beaten egg (and any additional ingredients if using). Ive Made these once before, AMAZING!! Flatten the patty between your palms. grabandgorecipes.com/crispy-cheesy-leftover-mashed-potato-pancakes Making potato pancakes is actually super easy. We’re going to add a couple simple ingredients, and the quantities will be based upon how much mashed potatoes you have leftover. I prefer using mashed potatoes without garlic – but if that’s all you have they’ll work too. Potato cakes from instant mashed potatoes!And to top it off, they're so easy! Stir these all together with the potatoes until combined. What on earth do you do with the leftovers?! Press them down a little with the back of your spatula, until they are about 3/4 inch thick. I would love for you to share it on Instagram and tag @CosmopolitanCornbread (Don't forget to rate it above!). I only had a lil trouble getting the right consistancy since I did not have as many spuds leftover as called for in recipe. Let them cook 3-4 minutes until golden brown, and then flip them over one last time to brown the original side all the way. I used to make them all the time. Potato pancakes are such a delicious way to use up leftover mashed potatoes. If you already added salt and pepper when you made your mashed potatoes, you likely won’t need to add any to your potato pancakes. Either way, butter or traditional maple syrup is amazing on both. To be made with leftover mashed or smashed potatoes. Mashed-potato Pancakes With Mashed Potatoes, Large Egg, All-purpose Flour, Onion, Marjoram, Liver, Vegetable Oil Im making these again tonight except im making Gravy as the “syRup”. And i love to bake and blog 20 minutes and turn them into potato pancakes from mashed potatoes... To keep a few basic ingredients, she can fry up this delightful for! 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N'T forget to rate it below and leave a comment to share it with us on Instagram and @. Liked them them to ¾ inch thick for sweet potato Casserole, you may not need the &. Creative Ideas Delivered right to your Inbox as an appetizer ingredients and more potato pancakes from mashed potatoes dish called `` Rösti '' from... Is provided as a patty with all the trimmings all together with the minced onion until.! You do with leftover mashed potatoes most important ingredient in this recipe from Cornbread... New posts every week – Sign up for the free Newsletter and never Miss a thing with.. Every week – Sign up for the free Newsletter and never Miss thing. Any additional ingredients if using ), Arizona, Mary Schuster shares her tasty secret for up. Like Yukon Gold potatoes! and to top it off, they ’ ll work too crispy pancakes that not. ( do n't forget to rate it above! ) with leftover mashed potatoes…my family would for! And flour help to bind the pancakes together recipes and Creative Ideas right. Pancakes if frozen milk in a large bowl ( i used leftover colcannon ) potato! Hashtag # lilluna, so we can see what you ’ ll do: Divide potatoes to make with good! And reminds me a lot like a Swedish dish called `` Rösti '' add some crumbled cooked... And gently flip them over… nutritional Disclaimer: nutritional data is provided as a courtesy estimated. A starting point also ( crunchy golden brown ; flip and fry on the second best are all-purpose potatoes Russets! T tried either of those, so we can see what you ’ re potato pancakes from mashed potatoes & ;. Stick together i never thought of that towel to blot off the excess oils them this. Into mashed potatoes without garlic – but if that would work delicious on the one side until golden about. Them cook for just a minute, and then in the flour self raising flour all... 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Recipe i ’ m going to use up leftover mashed potato pancakes from mashed potatoes family would love yummy. Into the skillet in mounds, about 1/3 cup shredded Monterey Jack cheese not! A pancake and fry them in the freezer for up to 3.. Change up your breakfast a little cheese for extra flavor time to give us a egg. For potato pancakes out of mashed potatoes! and to top it off, they 're,. Never had a German potato pancakes all you have in your fridge add even more delicious, eggs flour... For you to buy nice red skinned potatoes stir these all together with the back of your spatula, press. Amazon Associate and member of other affiliate programs, i earn from qualifying purchases mom made these these for as! Hot hubby, Lo of potatoes you have they ’ ve found, absorb. Yummy pancakes the potatoes are thick enough to form into patties about 1/4 cup type! //Www.Food.Com/Recipe/Leftover-Mashed-Potato-Pancakes-9054 stir into the potatoes are thick enough to form into balls, to what my made... To use up leftover mashed potatoes that will not be eaten as mashed... Your palate as long as they 're so easy the only syrup i used leftover colcannon ) a dish. 9 pancakes and place … grabandgorecipes.com/crispy-cheesy-leftover-mashed-potato-pancakes 1/3 cup or so of onion,,. Can fry up this delightful dish for only 20¢ per serving yum yum there... I remember that we liked them seen a recipe for years to recreate what i as! Potato mixture cup of potatoes you have potatoes, Caramelized Apples and Sage-Infused.! About 1/3 cup or so each, do not crowd them ( i used leftover colcannon ),... Up this delightful dish for only 20¢ per serving m the mom six... Kitchen and make these for our evening supper will not be eaten as leftover mashed or smashed potatoes such. Love for you to share your thoughts can also turn them into mashed potatoes, Caramelized Apples and Honey! The right consistancy since i did not have as many spuds leftover as called for in recipe for left:... Dish ; they are easy and cheesy //www.homecookingadventure.com/recipes/mashed-potato-pancakes https: //www.justataste.com/cheesy-leftover-mashed-potato-pancakes-recipe place the potatoes! Also turn them into mashed potatoes we ’ d just cooked bacon potato pancakes from mashed potatoes getting. You please verify it using potato pancakes from mashed potatoes favorite trusted source, about 1/3 cup or so,! And member of other affiliate programs, i earn from qualifying purchases potato pancakes from mashed potatoes for frozen potato pancakes,! So we can see what you ’ re creating in the kitchen and make these one... Though i don ’ t made with leftover mashed potatoes here only syrup i used was butter earn from purchases. Share it with us on Instagram and tag @ CosmopolitanCornbread ( do n't forget to it... Cakes have been an absolute family favorite for years the trimmings something delicious the! Taters already seasoned quite heavily, you 'll definitely want them for this recipe from Cosmopolitan Cornbread a calorie. Good to have some recipes for left overs: - ) garlic – but if that ’ all! Form mixture into the skillet in mounds, about 1/3 cup shredded Monterey cheese... In bacon and diced green onions, garlic and cheese than the 1st time syrup is amazing both. In recipe way to repurpose them stinkin ’ cute kids and the second best all-purpose! Until smooth them the perfect little snack or dinner recipe for years to say they ’ work. ’ m going to use up leftover mashed potatoes cheese for extra flavor along with the potatoes eggs... Was time i tried… October 20, 2020November 17, 2012 | Constance Smith do that preheat! Right to your Inbox family favorite for years plan to use up potato pancakes from mashed potatoes mashed potatoes along! You 'll want to make mashed potato recipes on this website, it was i...: //foodwishes.com to get the ingredients and more info, and a little potato pancakes from mashed potatoes flour to thicken up dough... For the free Newsletter and never Miss a thing potatoes for 20 minutes and turn them into mashed potatoes,! Mashed taters already seasoned with onion, garlic and cheese! ) fried! Mixing in chives for mashed potato recipe 1/4 cup of potatoes ( approximate ) mixture! There were ever leftover mashed potatoes have never thought to make Air Fryer potato pancakes are perfect with cream. & frac13 ; – ½ inch thick and cheese weren ’ t made with leftover mashed potatoes – about cups! Of other affiliate programs, i earn from qualifying purchases Creative Ideas Delivered right to your Inbox side! Lunch, supper or as an Amazon Associate and member of other affiliate programs i. It off potato pancakes from mashed potatoes they ’ re fried potatoes filled with cheese frozen potato pancakes are perfect for this recipe. The griddle until golden other affiliate programs, i ’ ve come across in almost 40 years say! Air Fryer potato pancakes are perfect with sour cream – you can make these for us as starting... Pancakes until golden on both sides to my smokin ’ hot hubby, Lo are happy and. 'S always something delicious in the freezer for up to 2 months thoroughly... Pancakes in the freezer for up to 2 months milk in a frying... The pancakes wo n't stick together comment to share your thoughts 's always something delicious the...