It's what you want when you pan-roast meats, sauté vegetables, and whip up quick pan sauces. Select by Calphalon™ Stainless Steel Pots and Pans, 10-Piece Cookware Set. If you have induction, that's worth keeping in mind and, perhaps, makes it worth considering one of our alternate picks. Sure, that's important—hot spots don't do anyone any favors—but minor differences aren't necessarily deal-breakers. Also Recommended: Both All-Clad's D3 skillets and the ones from Le Creuset performed as well as Made-In's. I would just as heartily recommend a 10-inch skillet for most homes, but I figured if there were any conduction or balance issues, they would be more obvious on a larger pan, which would make it easier for me to rank them (it's fairly safe to assume that if a 12-inch pan conducts heat well, its 10-inch sibling from the same brand will also conduct heat well and possibly better; conversely, if a larger pan has trouble conducting heat evenly, that problem might exist, albeit to a less obvious extent, on its smaller-sized alternative). 3. Most skillets can be used on induction cooktops but not all. Select by Calphalon™ Space-Saving Stainless Steel 8-Inch and 10-Inch Fry Pan Set. $29.99. Here are the results. This wasn't going to be the test to separate out the winners. But I'm being vague here, so allow me to clarify. Choice 12" Aluminum Fry Pan with Black Silicone Handle. Almost all of the skillets brought water to a boil within a 30-second window of each other, except for one outlier, the Breville, which took a full minute longer than the next-slowest pan. Speaking of those other picks, the All-Clad D3 and Le Creuset stainless-steel skillets both performed just as well as Made-In's. Cool-down times were also mostly bunched up within a minute or so of each other, once again except for the Breville. Free 2-day shipping. Where did this test leave us? Prices change, of course, so it's worth keeping an eye on that. Made-In's skillet heated evenly and showed itself to be responsive to changes in heat. You certainly want a stainless-steel skillet that's responsive enough that you can sauté in it with some agility—after all, that's what sautéing is all about. ceramic ... Carbonware 10" Carbon Steel Fry Pan. Overall, its construction and design are simple and utilitarian but solid. Stainless steel is lighter and easier to handle than enamel or cast-iron pans. Shop for stainless steel frying pan online at Target. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Henckels Aurora Henckels 66088-320 Fry Pan, 12", 12.5-inch, Stainless Steel, Calphalon Triply Stainless Steel 8-Inch Omelette Fry Pan, 11" Skillet for Frying - Copper Nonstick Frying Pan with Lid, 100% PFOA-Free, All Stove Tops Available, Ceramic Nonstick Coating, Stainless Steel Handle, Cooking Skillet with Lid. Well, it helped eliminate outliers—pans that elicited more negative reaction than positive or that were roundly rejected as being too heavy for most mere mortals to sauté with. Subscribe to our newsletter to get the latest recipes and tips! Still, no kitchen cookware collection is complete without at least one good skillet, either in a 10- or 12-inch size, depending on your family size, or, better yet, both. $79.99 4.8 out of 5 Customer Rating. Get the best deals on Stainless Steel Frying & Grill Pans when you shop the largest online selection at eBay.com. The All-Clad 4112 Stainless Steel Tri-Ply 12-inch Fry Pan is the king of the cookware, the ultimate stainless-steel pan, and our top choice. Don’t Neglect the Oven. It too works on induction, for those who rely on that heating method. Its suitable for all stove tops, including induction, and features a high-quality non-stick coating that allows you to cook with little to no fat and ensures an easy food release. All-Clad D3 Stainless Cookware, 12-Inch Fry Pan with Lid, Tri-Ply Stainless Steel, Professional Grade, … Add enough vegetable oil to coat the entire bottom of the pan with a ⅛ inch of oil. Here, opinions were strong and...largely inconsistent. When shopping for cookware, people often wonder if they should opt for nonstick cookware or regular uncoated stainless steel.There's much to consider when selecting new pots and pans (even eco-friendly cookware is an option), so it's a good idea to understand the pros and cons to both varieties. At the time of the test, I wasn't sure what to conclude. Honestly, what isn't a skillet good for? And what matters most for cooking performance? Tri-ply pans are made of three layers: an aluminum core sandwiched between stainless steel. But many more elicited a wider set of reactions. $75.00. The handle is designed to stay cool on the stovetop and is ergonomic to help balance the pan. We want a pan that's solid at performing a variety of cooking tasks, across the board. Beyond that, our picks are based on price: Between a final set of overall winning skillets, we're recommending the ones that edged out their competitors in cost. A skillet is an essential tool for sautéing—its curved sides and relatively light weight make it easy to stir and toss ingredients for rapid, even cooking—and it does a bang-up job roasting smaller portions of vegetables, fish, and meat—like steaks, chops, chicken breasts, and more. Icon of cookware. The sides slope up a little too gradually for our tastes, which also reduces the usable floor area for searing. Handle size and shape can affect how one perceives a skillet's weight, balance, and comfort. The Tramontina's sides slope up a little too leisurely, reducing the usable floor for searing, but the overall performance was still strong. Henckels Energy Plus Nonstick Stainless Steel 10-Piece Cookware Set. I decided to limit the test only to skillets that were fully clad, meaning the internal conductive core of aluminum or copper stretched up the sloping sides to the rim of the pan, as opposed to less expensive skillets that merely have a conductive disc on the bottom cooking surface of the pan (such pans are more prone to scorching on the thin-walled sides). Tramontina 80101/019DS Gourmet Prima Stainless Steel, Induction-Ready, Impact Bonded, Tri-Ply Base Fry Pan, 8 inch, Made in Brazil 4.5 out of 5 stars 682 $23.96 $ 23 .